MENU
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Tapas |
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| ■ IBERIAN HAM CROQUETTES | 11,00 € |
| ■ PRAWNS & MUSHROOMS CROQUETTES | 12,00 € |
| ■ Baba Ghanoush | 10,00 € |
| ■ JOSELITO IBERIAN HAM | 24,00 € |
| ■ POTATOE & CARROT SALAD WITH TUNA | 9,00 € |
| ■ BAHIA CALAMARI | 19,00 € |
| ■ FRIED EGGS WITH IBERIC HAM AND POTATOES | 14,00 € |
OUR BURGUERS |
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| ■ CLUBHOUSE CHEESE BURGER 180 G. BEEF BURGER, CRISPY SMOKED BACON, EMMENTAL CHEESE & GRILLED SOFT ONION*. |
11,50 € |
| ■ PORK BURGER 180 G. DUROC RIB WITH ROASTED PIQUILLO PEPPERS, MANCHEGO CHEESE & SWEET CHILI SAUCE |
12,00 € |
| ■ BEEF BURGER 180 G. BURGER, IBERIAN TOMATO, MELTED CHEDDAR CHEESE & GROUND CHIPOTLES SAUCE |
11,50 € |
| *SERVED WITHOUT GARNISH. CHOOSE AS YOU WISH. | |
WRAPS |
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| ■ CHICKEN WITH AVOCADO WRAP CORN TORTILLA WRAP, MARINATED ORGANIC CHICKEN WITH SPICES, SAUTÉED VEGETABLES, CHEESE & AVOCADO.* |
12,50 € |
| ■ “NAAN” VEGETABLES WRAP RICE CAKE, SEASONAL VEGETABLES WITH SOFT WASABI AND CITRUS CREME FRAICHE.* |
11,50 € |
| *SERVED WITHOUT GARNISH. CHOOSE AS YOU WISH. | |
PASTA |
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| ■ OXTAIL CANNELONI DEMI GLACE SAUCE, CHEESE BECHAMEL & CRISPY PORK BELLY |
15,00 € |
| ■ LASAGNE BOLOGNAISE WONTON LASAGNA, BEEF BOLOGNESE AND FIOR DI LATTE BECHAMEL |
14,00 € |
| ■ MAC&CHEESE PARMESAN SAUCE PASTA WITH AMERICAN-STYLE GRATINATED CHEDDAR CHEESE |
15,00 € |
UNIK RICE |
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| ■ "A BANDA" rice CUTTLEFISH, PRAWNS & ANCHOVIES* |
19,00 € /per person |
| ■ VEGETABLE RICE SEASONAL VEGETABLES rice* |
17,00 € /per person |
| *MINIMUM FOR 2 person | |
SANDWICH & HOT DOG |
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| ■ CLUB SANDWICH MARINATED CHICKEN, CARAMELIZED ONION, SMOKED BACON, FRESH LETTUCE AND UNIK MAYONNAISE. SERVED WITH FRENCH FRIES |
13,00 € |
| ■ TUNA BRIOCHE FILET OF ALMADRABA RED TUNA. FRESH “BERRO”, BLUE TOMATO, CAPERS AND JAPANESE MAYONNAISE |
15,00 € |
| ■ BAO FILLING WITH IBERIAN PORK RIB, FRESH ONION AND HOISIN SAUCE |
12,50 € |
| ■ CLASSIC HOT DOG BRIOCHE BREAD, SMOKED FRANKFURT SAUSAGE, ONION, TWO-MUSTARD SAUCE AND FRIED QUAIL EGG |
12,50 € |
| *SERVED WITHOUT GARNISH. CHOOSE AS YOU WISH. | |
SALADs |
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| ■ CHERRY TOMATO CAPRESE CHERRY TOMATO AND MOZZARELLA SALAD WITH FOCACCIA CROUTONS AND BALSAMIC CREAM |
12,00 € |
| ■ CAESAR SALAD GREEN LETTUCE SALAD, Chicken, MUSTARD, OREGANO CROUTONS, PARMIGIANO REGGIANO. CAESAR SAUCE |
15,00 € |
| EXTRA-AVOCADO EXTRA-PRAWN |
3€ 5€ |
| ■ MEDITERRANEAN SALAD ROCKET SALAD, VENTRESCA (TUNA BELLY), BEEF TOMATO, SWEET CORN, BLACK OLIVES. SERVED WITH YOGURT SAUCE |
15,00 € |
Pokes |
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| ■ JAPANESE POKE SALMON TARTAR, AVOCADO, EDAMAME, CHERRY TOMATO, CUCUMBER, CRUNCHY ONION & SESAME. |
14,50 € |
| ■ TROPICAL POKE RED TUNA TARTAR, AVOCADO, EDAMAME, CHERRY TOMATO, CUCUMBER, CRUNCHY ONION, PURPLE ONION, PINEAPPLE & SESAME. |
16,50 € |
| ■ MEXICAN POKE CHICKEN SATAY, AVOCADO, EDAMAME, CHERRY TOMATO, CUCUMBER, SWEET CORN. |
14,00 € |
| *CHOOSE YOUR BASE: RICE OR QUINOA | |
FROM THE SEA
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| ■ seabass “A LA ESPALDA” WITH LEMON |
21,00 € |
| ■ GRILLED SALMON |
19,00 € |
| *WITH SAUTEED VEGETABLES. | |
FROM THE MOUTAIN |
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| ■ RIBEYE Steak* (300G.) |
27,00 € |
| ■ ROASTED “PICANTON” CHICKEN |
23,00 € |
| *WITH SAUTEED VEGETABLES. |
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SIDE ORDERS |
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| ■ HOMEMADE LUX POTATOES WITH PEPPER |
3,50 € |
| ■ HOMEMADE FRIED POTATOES |
3,50 € |
| ■ HOMEMADE FRIED SWEET POTATOES |
3,50 € |
| ■ MAC&CHEESE |
3,50 € |
| ■ GRILLED VEGETABLES | 6,00 € |
| ■ TRUFFLE PARMENTIER | 6,00 € |
| ■ BASMATI RICE WITH SESAME | 6,00 € |
SAUCES |
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| ■ CHIMICHURRI | 3,00 € |
| ■ BEARNAISE | 3,00 € |
| ■ MUSHROOMS | 3,00 € |
DESSERT |
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| ■ HOMEMADE TARTS | 6,50 € |
| ■ “DOÑA GLORIA” PUFF PASTRY APPLE TART | 7,00 € |
| ■ ICE-CREAM | 5,00 € |
| ■ SEASONAL FRUIT SALAD | 4,50 € |
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Tel.: +34 965 32 41 14 restaurants@lascolinasgolf.es
Avenida de las colinas n2, 03189, Orihuela Costa , Alicante
SERVICIO DE CARTA DIGITAL OFRECIDO POR ENQARTA.COMAvenida de las colinas n2, 03189, Orihuela Costa , Alicante